Kroger / Pace Dairy

Cheese Cooler Storage Additions and Renovations

Pace Dairy took the opportunity to expand their storage capacity to match their production abilities. Denham-Blythe provided design-build services for the ripening, storage, and shipping of aged cheese.

  • Transformed the client's initial list scope to programmed floor plan that maximizes storage and process function and minimizes real estate
  • Maintained temporary construction openings and walls that eliminated construction contamination all while not breaking facility requirements of temperature and humidity
  • Created ammonia equipment room with emergency controls and ventilation
  • Installed lighting, mechanical, and fire protection for dense racking environment
  • Built forklift battery charging station addition with floor drains, ventilation, and acid pit wash down.
  • Constructed seven new docks
  • Provided a new loop road to enhance shipping and receiving traffic flow

  • Contract Amount
  • $9,100,000
  • Location
  • Crawfordsville, Indiana
  • Square Feet
  • 54,000
  • Duration
  • 10 Months
  • Project Type
  • Additions & Renovations

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